Monday, September 19, 2011

Roasted Asparagus & Yellow Pepper Salad








Roasted Asparagus & Yellow Pepper Salad


Try this asparagus recipe.. .... great tasty asparagus !

ASPARAGUS RECIPE INGREDIENTS

* 1 1/2 pounds fresh asparagus, trimmed and cut into thirds
* 2 medium yellow bell peppers, seeded and diced
* 1/4 cup olive oil
* 1 large red onion, cut into strips
* 1/4 cup toasted almond slices
* 1/2 cup grated Parmesan cheese
* 1/2 cup olive oil
* 3 tablespoons Dijon mustard
* 3 cloves garlic, minced
* 2 teaspoons lime juice
* 2 teaspoons sugar
* 1 teaspoon hot sauce
* salad seasoning mix to taste

ASPARAGUS RECIPE INSTRUCTIONS

1. Preheat oven to 400 degrees F (200 degrees C). Arrange the asparagus spears and bell peppers in a single layer on the baking sheet, and drizzle or mist with 1/4 cup of olive oil.
2. Roast 8 to 10 minutes in the preheated oven, or until tender, turning occasionally to prevent burning. Remove from heat, and cool completely.
3. In a bowl, toss together the asparagus, bell peppers, onion, almond slices, and Parmesan cheese.
4. In a separate bowl, mix the 1/2 cup olive oil, Dijon mustard, garlic, lime juice, sugar, hot sauce, and salad seasoning. Pour over the salad, and toss to coat....wow amazing taste of asparagus salad...enjoy !

grilled-asparagus-salad.