ASPARAGUS RECIPE VIDEO

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Monday, August 15, 2011

Ham Asparagus Fettuccine














HAM ASPARAGUS FETTUCCINE RECIPE
Another great asparagus recipe......with ham and fettuccine....nice taste !

ASPARAGUS RECIPE INGREDIENTS

* 12 ounces dry fettuccini noodles
* 8 ounces fresh asparagus, trimmed and cut into 2 inch pieces
* 1/2 cup butter
* 2 cups heavy cream
* 3/4 cup grated Parmesan cheese
* 1/4 teaspoon garlic powder
* 1/4 teaspoon ground black pepper
* 1 pinch cayenne pepper
* 1/2 pound cooked ham, diced

ASPARAGUS RECIPE INSTRUCTIONS

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Stir asparagus into pot in the last five minutes of cooking; drain.
2. While pasta is cooking, heat butter and cream in a medium saucepan over medium heat. When mixture begins to bubble, stir in Parmesan, garlic powder, pepper and cayenne.
Continue cooking until mixture thickens, stirring occasionally. Stir in ham and heat through.
3. Toss pasta and asparagus with sauce and serve immediately.
The ham asparagus recipe of fettuccine is ready to serve your appetite...amazing taste !

asian-asparagus-salad.

Thursday, August 11, 2011

Bacon Asparagus Pizza















BACON ASPARAGUS PIZZA RECIPE

Another great asparagus recipe to try.....nice !

ASPARAGUS RECIPE INGREDIENTS

* 5 thick slices bacon, cut into 1 inch pieces
* 1 unbaked pizza crust
* 1 pound shredded mozzarella cheese
* 1 cup chopped fresh asparagus
* 1 cup halved cherry or grape tomatoes
* 1 (11 ounce) log fresh chevre (goat cheese)
* 1 teaspoon red pepper flakes
* freshly ground black pepper to taste

ASPARAGUS RECIPE INSTRUCTIONS

1. Preheat the oven to 375 degrees F (190 degrees C).
2. Place bacon in a skillet over medium-high heat. Cook for a few minutes to release most of the grease, but do not cook until crisp. Remove to paper towels to drain.
3. Spread the pizza crust out on a pizza pan or large baking sheet. Top with mozzarella cheese, bacon pieces, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.
4. Bake for 15 to 20 minutes in the preheated oven, until the crust is golden brown underneath when you lift it up to take a peek. Let cool for about 5 minutes before slicing and serving....hmmm nice tasting asparagus pizza...!

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Monday, August 1, 2011

Asparagus Rolls Recipe















ASPARAGUS ROLLS RECIPE
Try this asparagus roll recipe....great taste !

ASPARAGUS RECIPE INGREDIENTS

* 16 fresh asparagus spears
* 16 slices sandwich bread, crusts removed
* 1 (8 ounce) package cream cheese, softened
* 8 bacon strips, cooked and crumbled
* 2 tablespoons minced fresh chives
* 1/4 cup butter or margarine, melted
* 3 tablespoons grated Parmesan cheese

ASPARAGUS RECIPE INSTRUCTIONS

1. Place asparagus in a skillet with a small amount of water; cook until crisp and tender, about 6-8 minutes. Drain and set aside.
2. Flatten bread with a rolling pin. Combine the cream cheese, bacon and chives; spread 1 tablespoonful on each slice of bread. Top with an asparagus spear. Roll up tightly; place seam side down on a greased baking sheet. Brush with butter and sprinkle with Parmesan cheese. Cut roll-ups in half. Bake at 400 degrees F for 10-12 minutes or until lightly browned.
The asparagus recipe is ready for you...enjoy this great taste of asparagus ......
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