Wednesday, February 22, 2012

PROSCUITTO AND ASPARAGUS








PROSCUITTO AND ASPARAGUS RECIPE

ASPARAGUS RECIPE INGREDIENTS
  • 6-8 thin slices of prosciutto
  • 12 sticks of asparagus
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon fennel seeds
  • 1 dried red chili
  • hand full of fresh basil and oregano
  • salt and pepper
  • extra virgin olive oil
ASPARAGUS RECIPE INSTRUCTIONS
In a mortar and pestle, crush red chili, cumin, fennel and a pinch of salt and pepperAdd a splash of oil to a frying pan and set heat fairly hot. Add asparagus.
Stir-fry for 1 minute, then add slices of prosciutto and spices. Stir-fry for 1 minute more, then remove from heat and quickly add herbs and a splash of olive oil. Stir to mix well.
Arrange prosciutto on plate and lay asparagus on top.The asparagus recipe is ready to serve...Simple and delicious !Enjoy !
peking-style-asparagus-recipe.

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